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Blueberry chia seed popsicles

theveganharmony
Creamy blueberry popsicles are a delicious and healthy dessert.
Servings 4 popsicles

Ingredients
  

  • 40 g chia seeds
  • 220 ml coconut milk
  • 25 g agave syrup
  • 1 tsp powdered pitaya for a nice color
  • 4 tsp blueberries frozen or fresh

Instructions
 

  • First prepare chia seeds: put coconut milk, agave syrup and pitaya powder in a cup and mix well. Add chia seeds, mix and let it rest for at least half an hour.
  • Put blueberries in a pot, bring to a boil and cook for a few minutes to soften completely.
  • Pour the cooked blueberries along the edge of the popsicle models and then pour the prepared chia seeds into the models.
  • Put popsicles in the freezer for a few hours.
  • When we want to eat them, we first leave them at room temperature for a few minutes, and then carefully remove them from the models.