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Baked cauliflower in a dough

theveganharmony
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Ingredients
  

  • 1 small cauliflower
  • 80 g 1/2 cup all purpose flour
  • 1 tsp salt
  • 1 tsp sweet paprika powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp black pepper
  • pinch of cayenne pepper
  • 150 ml 2/3 cup unsweetened plant based drink

Instructions
 

  • Put the flour and all of the spices in a bowl and mix.
  • Add plantbased drink and mix well so that there are no lumps.
  • Wash the cauliflower and divide it into individual florets and dip each one into prepared batter to cover it completely.
  • Place the cauliflower on a baking sheet lined with baking paper and bake for 25 minutes in a preheated oven at 200 °C (390 °F). And 5 more minutes with a fan setting.