Vegan rice chocolate bars
Simple and delicious vegan treat made with just 2 ingredients!
- 200 g vegan chocolate
- 10 rice waffles
Melt the chocolate over steam.
Crumble rice waffles into a large bowl with your hands.
Pour the melted chocolate over crumbled waffles and mix well.
Put the mixture in the middle of the baking paper and shape it into a rectangle about 2 cm high and fold the baking paper over the mixture so that it is closed.
Place in the refrigerator and let it harden completely.
Then cut into about 12 pieces with a sharp knife.