Go Back
theveganharmony

Vegan Oreo chocolate slices

Juicy and fluffy chocolate cake with crispy chocolate cookies.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 300 g semi-white flour
  • 10 g baking powder
  • 60 g coconut sugar
  • 20 g maple syrup
  • 1 teaspoon vanilla extract
  • 250 ml almond milk
  • 15 g coconut oil
  • 100 g dark chocolate
  • 6 chocolate chip cookies with vanilla filling

Method
 

  1. Mix flour with baking powder and coconut sugar.
  2. Add maple syrup, vanilla extract, almond milk and melted coconut oil and mix everything together.
  3. Melt dark chocolate over steam, leave for a few minutes, then pour into the batter and mix well.
  4. Pour the batter into a 20x24 cm baking pan and place cookies on it and slightly push them into batter.
  5. Bake it for 15 minutes in preheated oven at 180°C.
  6. Allow to cool slightly, then cut into pieces with a sharp knife.