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theveganharmony

Vegan bread

Very healthy and nutritious vegan bread with Zdrav in zelo okusen veganski kruh s semeni.
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Ingredients Method

Ingredients
  

  • 70 g whole grain corn flour
  • 170 g buckwheat flour
  • 450 ml boiling water
  • 7 g dry yeast
  • 50 g sunflower seeds
  • 10 g chia seeds
  • 15 g pumpkin seeds
  • 15 g sesame seeds
  • 250 ml luke warm water
  • 340 g half-white flour
  • 1 spoon salt

Method
 

  1. Mix corn flour and buckwheat flour and pour boiling water over it. Mix it well together and let it rest for around 20 minutes.
  2. Add all of the other ingredients (yeast, seeds, salt, flour and water).
  3. Mix all of the ingredients together with a wooden spoon or knead with your hands.
  4. Cover and let it rest in a warm place for at least 30 minutes.
  5. Put in a pan, let it rest for 10 more minutes and bake for around 50 minutes on 200°C.