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theveganharmony

Vegan rice balls

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Servings: 8 balls
Ingredients Method

Ingredients
  

  • 130 g black rice
  • 3 cloves of garlic
  • 1 tsp onion powder
  • 1/2 teaspoon salt
  • black pepper
  • fresh parsley
  • 1 tbs flaxseeds soak in water for a bit
  • other spices of your choosing we added homemade vegeta - a mix of different vegetables

Method
 

  1. Cook the rice (for a little longer than usual so it becomes more sticky) and let it cool down.
  2. Then add all of the ingredients and mix it all together.
  3. Take ⅛ of the mixture and form it into a circle.
  4. Put some vegan cheese in the middle, close it and form into a ball.
  5. Roll them in corn flakes crumbs mixed with sesame seeds.
  6. Put all of the balls in fridge for at least 30 minutes.
  7. Then fry them in air fryer on 200°C for 20 minutes (or fry them in some oil).