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theveganharmony

Easy vegan tart

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Ingredients Method

Ingredients
  

Base
  • 125 g dates
  • 55 g raisins
  • 130 g walnut flour
  • 120 g oat flour
Cream
  • 400 ml rice milk
  • 30 g agave syrup
  • 1 teaspoon vanilla essence
  • 5 g corn starch
  • 6 g agar agar
  • 10 ml water
  • pinch of matcha
  • pinch of turmeric

Method
 

Base
  1. Blend soaked dates and raisins.
  2. Add oats and walnut flour and blend until it sticks together.
  3. Press it into a pan.
Cream
  1. Put rice milk, agave syrup and vanilla essence in a pot and bring to a boil.
  2. When it's boiling mix in corn starch (mixed with water) and agar agar and cook for a bit.
  3. At the end add matcha and turmeric and mix into the cream.
  4. Pour hot cream on base.
  5. Let it cool down.