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theveganharmony

Wrap with fried tofu

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Servings: 1 portion
Ingredients Method

Ingredients
  

  • 1 to rtilla
  • 1 tablespoon of hummus or other vegan spread
  • 1 handful of chopped cabbage
  • 2 tablespoons of sweet corn
  • 2 tablespoons of chopped bell pepper
  • 1 tablespoon of chopped leek
  • 50 g 2 oz of tofu
  • 1 tablespoon of soy sauce

Method
 

  1. Cut tofu into small cubes, put them in a bowl, add soy sauce and let them soak for at least half an hour. Then fry the tofu in a pan, over or air fryer.
  2. Spread hummus in the middle of the tortilla.
  3. Add cabbage, corn, peppers, leeks and baked tofu on top of hummus.
  4. Fold the edges of the tortillas inward and roll it tightly to form a wrap.