Ingredients
Method
Pancakes
- Mix all of the dry ingredients.
- Add rice milk and mix until you get a smooth batter.
- Let it rest for a few minutes and then make pancakes.
- In a medium pan melt coconut oil and add batter, around 2 or 3 tablespoons.
- Cook about 1 minute, until the surface have some bubbles.
- Flip pancake around and cook another 1 or 2 minutes.
Caramelised apples
- Cut apple into small cubes.
- Put them on hot cacao butter (or coconut oil).
- Add a little bit of water and cook them until they become soft and all the water evaporates.
- Add some cinnamon and maple syrup and cook it all together for a bit.
